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Bouchées surimi



Ingredients

Philadelphia cheese
5 slices of sandwich bread
4 sticks of Surimi
Nigel seeds

Steps ( 15 min )

1• Cut with a cookie cutter the sandwich bread has the shape of your choice (I chose the shape of a flower)

2• Cut each surimi stick into 6 pieces

3• Take a spoon of cheese in the apple of the hand, make a bowl to put a piece of surimi, then make a nice little ball.

4• Place the balls on the small loaves of bread, and decorate with Nigel seeds.

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